Thanks for your thoughts Sue.
I made the stuffing and mashed potatoes last night for our practice thanksgiving. I use a Weight Watchers recipe for stuffing and I make my mashed potatoes with low sodium chicken broth instead of milk or sour cream.
I am looking forward to seeing how this works out... I agree that some thing do taste better if they have time to sit. I love lasagne the 2nd day
I am hoping this works out wonderfully cause that will make Thanksgiving virtually stressfree and will help get everything on the table together warm
